Restaurant Le Tournebride

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Restaurant with a shed spirit, with its aperitif at the counter. Le Tournebride cooks in front of you in the fireplace in winter and in the shade of the hackberries in summer on the village square.

Description

Offers dishes according to the season.
Every Thursday in summer, an evening lobsters, spiny lobsters and crabs.
Required reservation.

  • Fish
  • Traditional French cooking
  • Provençal cuisine
  • offers dishes "homemade"
  • Chefs : Eugène IMBERT

Spoken languages

  • English
  • Spanish
  • French
  • Italian

Situation

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Surface / capacity

  • Maximum number of covers : 50
  • Number of covers on terrace : 60
  • Number of rooms : 2
  • Number of meeting rooms : 1

Comfort / services

  • Bar
  • Terrace
  • Car park
  • Pets welcome

Payment methods

  • Bank/credit card
  • Check

Opening

Every day throughout the year.
Closed on Monday.
Closed exceptionally on January 1st and December 25th.

Near

Ruins of The Forbin Castle

Historic site and monument

Holiday Cottage Le Tournebride

Furnished accommodation and Gîtes